Only for those who requested it when booking.

(We write below only the alternative dishes to meat, the rest of the menu remains the same as the omnivorous one)

Monday

Chickpeas flour frittata with vegetables

Wednesday

Cannelini beans "all'uccelletto" (spiced tomato sauce)

Thursday

Gigli (fresh pasta) with vegetable ragout

Friday

Burger of lentils

Saturday

Eggs-Frittata with seasonal vegetables

Sunday

Tagliatelle with vegetable sauce

Cereals containing gluten, i.e.: wheat, rye, barley, oats, spelt;

Eggs and egg products;

Milk and milk-based products;

Peanuts and peanut products;

Nuts, namely: almonds, hazelnuts, walnuts;

Mustard and mustard products;

Sesame seeds and sesame seed products;